Cheese Recipe › Cinnamon Roll Waffles with Cream Cheese Syrup

Super easy waffles using store-bought cinnamon rolls.

Ingredients

• cooking spray
• 1 (14 ounce) can cinnamon roll dough with cream cheese frosting
• 1 tablespoon corn syrup
• 1 tablespoon water

Cooking Directions

1. Preheat a waffle iron according to manufacturer's instructions. Spray the waffle iron with cooking spray.
2. Whisk cream cheese frosting, corn syrup, and water together in a bowl until smooth.
3. Place 1 cinnamon roll dough slice on each section of the preheated waffle iron, close the iron, and cook until waffles are golden and cooked through, 2 to 5 minutes. Repeat with remaining dough. Drizzle waffles with syrup.

Nutrition Facts

• calories276.4
• carbohydrateContent44.1 g
• fatContent9.7 g
• fiberContent1.5 g
• proteinContent4 g
• saturatedFatContent2.4 g
• sodiumContent609.9 mg
• sugarContent1.1 g