Cereals Recipe ⋆ Instant Pot® Steel-Cut Oats

Steel-cut oats and the Instant Pot®: Two of my favorite 'discoveries' from the last 10 years. Top with ground flax seed, hemp seed, cinnamon, fruit, honey, syrup, vanilla extract, nut butter, etc.

Recipe by:
Calories:300
Instant Pot® Steel-Cut Oats
Prep:5m
Cook:15m
Ready in:30m
Serving:2 servings

Ingredients

  • 3 cups water
  • 1 cup steel-cut oats

Cooking Directions

  1. Combine water and oats in an electric pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.
  2. Release pressure using the natural-release method according to manufacturer's instructions, 10 to 40 minutes.
Use soy milk or any nut milk in place of water; The oats will be a bit watery when you remove the lid from the pot, but they will continue to thicken.

Nutrition Facts

  • calories300
  • carbohydrateContent54 g
  • fatContent5 g
  • fiberContent8 g
  • proteinContent10 g
  • saturatedFatContent1 g
  • sodiumContent10.7 mg
  • sugarContent2 g
#Instant #Steel-Cut #Oatmeal-Recipes #Cereals #Breakfast-and-Brunch

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