Cereal Recipe | Gina and Russell's Hot Special K® Breakfast Cereal

For healthy living. Use different varieties of Special K® cereal for this recipe. For example, use Special K® fruit and yogurt cereal, or try Kellogg's Corn Flakes® instead of Special K®. Add more variety with 1/2 cup Ocean Spray® Craisins®. Serve with almond milk, coconut milk, or soy milk!

Ingredients

• ¼ cup olive oil
• 2 ripe bananas
• ¾ cup high-protein crisp rice and wheat cereal (such as Kellogg's® Special K®)

Cooking Directions

1. Heat olive oil in a skillet over medium-high heat. Mash banana into the hot oil; cook until slightly browned, 5 to 7 minutes. Stir cereal into the banana mixture; continue cooking until the cereal softens slightly, about 5 minutes more.

Nutrition Facts

• calories387.8
• carbohydrateContent35.2 g
• fatContent27.6 g
• fiberContent3.3 g
• proteinContent3.9 g
• saturatedFatContent3.9 g
• sodiumContent85.5 mg
• sugarContent15.9 g