RAZZZYRENATA Recipe : French Toast for One

Tasty, quick breakfast--perfect when you're cooking for one.

Ingredients

• ¼ cup milk
• 1 egg
• ⅓ teaspoon salt
• ⅓ teaspoon vanilla extract
• 2 thick slices bread
• 1 tablespoon olive oil
• 2 tablespoons maple syrup
• 1 pinch ground cinnamon

Cooking Directions

1. Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture.
2. Heat a large frying pan over medium-low heat. Add oil to the hot pan and cook both pieces of toast until lightly browned, 2 to 3 minutes per side. Top with maple syrup and sprinkle with cinnamon.

Nutrition Facts

• calories480.8
• carbohydrateContent61.3 g
• cholesterolContent168.6 mg
• fatContent21.1 g
• fiberContent2 g
• proteinContent12.2 g
• saturatedFatContent4.4 g
• sodiumContent789.9 mg
• sugarContent29.7 g