Breakfast and Brunch Recipe ∶ Raisin Soy Bread

A wonderful bread which uses soy milk and soy flour to replace the milk and part of the bread flour.

Ingredients

• 1 ¼ cups soy milk
• 1 ½ teaspoons salt
• 2 tablespoons honey
• 2 tablespoons butter, softened
• 2 cups bread flour
• 1 cup whole wheat flour
• 1 cup soy flour
• 2 teaspoons ground cinnamon
• 2 ¼ teaspoons active dry yeast
• 1 cup raisins

Cooking Directions

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic bread setting, light/medium crust setting; press Start. If your machine has a Fruit setting, add the raisins and at the signal, or about 5 minutes before the kneading cycle has finished.

Nutrition Facts

• calories105.7
• carbohydrateContent17.6 g
• cholesterolContent4.1 mg
• fatContent2.5 g
• fiberContent2.2 g
• proteinContent4.9 g
• saturatedFatContent1.1 g
• sodiumContent256.5 mg
• sugarContent4.3 g