Whitney Recipe ⇒ Perfect Scrambled Eggs

These eggs are a great way to start out your morning! They are easy and fast to make!

Recipe by:
Calories:176.8
Perfect Scrambled Eggs
Prep:7m
Cook:5m
Ready in:12m
Serving:3 servings

Ingredients

  • 1 ½ tablespoons milk
  • 6 eggs
  • ½ cup minced onion
  • ½ teaspoon black pepper
  • ½ teaspoon salt
  • 1 ½ teaspoons butter

Cooking Directions

  1. Whisk together the eggs, milk, onions, salt, and pepper in a large bowl until it looks slightly fluffy.
  2. Melt the butter in a large pan over medium to high heat; coat the pan evenly with the butter. Stir in eggs and continue stirring until they have just cooked. Serve immediately.

Nutrition Facts

  • calories176.8
  • carbohydrateContent4 g
  • cholesterolContent378 mg
  • fatContent12.2 g
  • fiberContent0.6 g
  • proteinContent13.2 g
  • saturatedFatContent4.5 g
  • sodiumContent546.4 mg
  • sugarContent2.3 g

Video: How To Make Perfect Scrambled Eggs - 3 ways Jamie Oliver

Scrambled eggs can be hard to get right so Jamie's done a little video to give you a helping hand. There's three variations on this ...

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