Microwave Recipe · Microwave Scrambled Eggs on the Go

Having a lengthy commute to work, I came up with this recipe that was ready in the same time it took my coffee to brew. By the time I get to work, I am energized and ready to start my day. It doesn't get any easier, just grab both mug handles and go. Feel free to add cooked bacon, sausage, or ham and top with chives.

Recipe by:
Calories:177.2
Microwave Scrambled Eggs on the Go
Prep:5m
Cook:2m
Ready in:7m
Serving:1 serving

Ingredients

  • nonstick cooking spray
  • 2 large eggs
  • 1 tablespoon water
  • 1 tablespoon shredded Cheddar cheese
  • ¼ teaspoon salt
  • ⅓ teaspoon ground black pepper

Cooking Directions

  1. Spay a microwave-safe coffee mug with nonstick spray. Add eggs, water, Cheddar cheese, salt, and pepper. Whisk until evenly combined.
  2. Microwave on high for 90 seconds. Fluff with a fork to combine and cook for 30 seconds more.
For a creamier texture, use milk instead of water.

Nutrition Facts

  • calories177.2
  • carbohydrateContent1 g
  • cholesterolContent380.7 mg
  • fatContent12.7 g
  • fiberContent0.1 g
  • proteinContent14.7 g
  • saturatedFatContent4.9 g
  • sodiumContent773.6 mg
  • sugarContent0.8 g
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